Carol's 100% Organic Whole Wheat Bread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Carol's 100% Organic Whole Wheat Bread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carol's 100% Organic Whole Wheat Bread is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Carol's 100% Organic Whole Wheat Bread is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Carol's 100% Organic Whole Wheat Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carol's 100% Organic Whole Wheat Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carol's 100% Organic Whole Wheat Bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carol's 100% Organic Whole Wheat Bread estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Carol's 100% Organic Whole Wheat Bread using 6 ingredients and 9 steps. Here is how you cook that.

It's a simple, dense bread. A little on the yeasty hearty side.

Ingredients and spices that need to be Take to make Carol's 100% Organic Whole Wheat Bread:

1. 8-8 1/2 cups organic whole wheat flour
2. 3/4 oz Active Dry Yeast
3. 4 teaspoon salt
4. 3 cups water
5. 1/2 cup dark molasses
6. 1/4 cup vegetable oil

Steps to make to make Carol's 100% Organic Whole Wheat Bread

1. Start with organic natural product
2. In a large mixer bowl. Add 3 1/2 cups of flour, yeast and salt. Mix well
3. Small pan on low. Add 3 cups water, 1/2 cups molasses and 1/4 cup oil. Using a thermometer keep checking temp until between 120°F and 130°F. Then add warmed liquid to the dry mixture slowly, stir setting on the mixer.
4. Slowly add 5 cups of flour. Switch to the dough hook when necessary. Knead the dough on the low setting for 5 to 8 minutes.
5. Proof to double the size with rise in a large greased bowl.
6. Punch down dough. Divide into 2 rounds. Place each load in 9 inch round cake pan. Slice cuts on top or not.
7. Proof again to double the size.
8. Bake at 375°F for 40 to 45 minutes.
9. Rack and cool

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So that's going to wrap this up for this special food Recipe of Award-winning Carol's 100% Organic Whole Wheat Bread. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!