Chocolate chip banana loaf bread (moist)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Chocolate chip banana loaf bread (moist). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate chip banana loaf bread (moist) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Chocolate chip banana loaf bread (moist) is something which I've loved my entire life.

Many things affect the quality of taste from Chocolate chip banana loaf bread (moist), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate chip banana loaf bread (moist) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate chip banana loaf bread (moist) is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate chip banana loaf bread (moist) estimated approx 1 hr 30 mins..

To get started with this recipe, we have to prepare a few ingredients. You can cook Chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chocolate chip banana loaf bread (moist):

1. 180 g All-purpose flour
2. 100 g sugar
3. 1 tsp baking soda
4. 1/4 tsp salt
5. 3 mashed bananas
6. 1 egg (lightly beaten)
7. 75 g butter (melted)
8. 1 tsp vanilla extract
9. 100 gr chocolate chips

Instructions to make to make Chocolate chip banana loaf bread (moist)

1. Pre heat oven 350°F
2. Grease loaf pan with butter or oil.
3. Mix flour, sugar, baking soda and salt in a mixing bowl.
4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
5. Pour banana mixture into flour. Stir until the batter becomes smooth.
6. Add 3/4 of the chocolate chips. Stir.
7. Pour the batter into the pan.
8. Sprinkle with the remaining chocolate chips.
9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

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So that is going to wrap this up with this special food Recipe of Speedy Chocolate chip banana loaf bread (moist). Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!