French Toast Bread Pudding

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, French Toast Bread Pudding. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

French Toast Bread Pudding is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. French Toast Bread Pudding is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from French Toast Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Toast Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook French Toast Bread Pudding using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make French Toast Bread Pudding:

1. Day old bread or rolls, cubed
2. 4 eggs
3. 1/3 Cup milk (dairy or nut)
4. 2 Tbsp Vanilla
5. 1 dash all spice
6. 1 Tbsp cinnamon
7. Syrup of choice (we use a premade sugar free syrup)

Instructions to make to make French Toast Bread Pudding

1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe.
2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight.
3. Preheat oven to 400°
4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes.
5. Portion out and drizzle with syrup.

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So that's going to wrap it up with this special food Recipe of Favorite French Toast Bread Pudding. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!