Kashmiri bread pakora

Kashmiri bread pakora

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Kashmiri bread pakora. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Kashmiri bread pakora is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Kashmiri bread pakora is something which I have loved my whole life.

Many things affect the quality of taste from Kashmiri bread pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri bread pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Kashmiri bread pakora using 12 ingredients and 8 steps. Here is how you cook it.

This is different type of bread pakora. Very easy and quick recipe. It is crispy from outside and soft from inside and the taste is super delicious #RamadanSpecial

Ingredients and spices that need to be Prepare to make Kashmiri bread pakora:

  1. 4 bread slices
  2. 1 &1/2 cup gram flour/ besan
  3. 1 sliced onion
  4. 1/2 tsp red chilli powder
  5. 1/2 tsp Ginger garlic paste
  6. 1/2 tsp turmeric powder
  7. 1/2 tsp coriander powder
  8. 1/2 tsp chaat masala powder
  9. 1/2 tsp cumin powder
  10. to taste Salt
  11. 1/4 cup chopped coriander leaves
  12. as needed Oil for frying

Instructions to make to make Kashmiri bread pakora

  1. First cut the bread slices into triangle shape.
  2. Take a bowl add besan, onion and all the listed ingredients and coriander leaves also.
  3. Mix it and add little water to make a smooth batter.
  4. The batter should be in flowing consistency.
  5. Heat up a pan with oil.
  6. Now take a bread slice dip in the batter to coat nicely and drop into the oil.
  7. Fry till it turns golden brown in colour.
  8. Now our crispy Kashmiri bread pakora is ready to serve.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Kashmiri bread pakora. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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