Dinosaur Bread Triceratops

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Dinosaur Bread Triceratops. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Dinosaur Bread Triceratops is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Dinosaur Bread Triceratops is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Dinosaur Bread Triceratops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dinosaur Bread Triceratops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dinosaur Bread Triceratops is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Dinosaur Bread Triceratops using 3 ingredients and 8 steps. Here is how you can achieve that.

My stegosaurus bread was a big hit, so I thought up this second version.

The seams come apart easily, so close them tightly.
You can create sharp angles if you add them on in the second rising. Recipe by pitachan1

Ingredients and spices that need to be Make ready to make Dinosaur Bread Triceratops:

1. 60 grams Any bread dough of your choice that has gone through its first rising
2. (Example bread dough recipe
3. 1 Decoration pen for the face

Instructions to make to make Dinosaur Bread Triceratops

1. After letting the dough rest, roll the dough into a circle, fold it in half, and tightly close it around the edges. Cut it in half to form the head and the body.
2. Lightly coat the side of the face that will have notches cut into it with flour, and stretch it out a bit with a rolling pin at an angle towards the top. Make several cuts with a knife to make the frills.
3. Cut the bottom portion from the body to make the legs. Reshape the cut portions, place the cut side facing downwards, and place it on the body to make the hind leg.
4. Overlap the head a bit on top of the body. Place onto a baking sheet for the second rise using your oven's rising function. Start preheating the oven once you are done.
5. Cut the head with a knife at an angle. Cut the nose tip with a pair of scissors at a slight angle. Give it a mouth as well.
6. Use Taro's Wife's "No Need for a Chocolate Pen, Decoration Pen"to draw on the eye while waiting for the oven to heat up. You can also use nori seaweed.
   
   https://cookpad.com/us/recipes/147023-homemade-deco-pen-bread
7. Bake the dough in the oven as recommended for the dough you use. You can also use a chocolate pen to add the eyes after baking.
8. My large collection of dinosaurs include a Stegosaurus, a Triceratops, a Brachiosaurus, and a Parasaurolophus.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Dinosaur Bread Triceratops. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!