Egg and Luncheon Meat Sandwich

Egg and Luncheon Meat Sandwich

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Egg and Luncheon Meat Sandwich. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Egg and Luncheon Meat Sandwich is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Egg and Luncheon Meat Sandwich is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Egg and Luncheon Meat Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg and Luncheon Meat Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Egg and Luncheon Meat Sandwich using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Egg and Luncheon Meat Sandwich:

  1. 1 lettuce
  2. 1 small can.of luncheon meat
  3. Mayonnaise or ketchup
  4. White bread
  5. 3 eggs

Instructions to make to make Egg and Luncheon Meat Sandwich

  1. I dont have toaster.So I used pan to toast the bread. After toast set aside
  2. Fry the egg first then the luncheon meat.Lay flat the bread then spread mayonnaise arrange the ingredients on top then ready to eat

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Egg and Luncheon Meat Sandwich. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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